summerhill.in@gmail.com    98167-56202

Welcome To Hotel Summerhill Kasol
Summer Hill provides you well equiped and attractive rooms with good services and friendly atmosphere 21 rooms are the mixture of carpets and tiled flooring and have a magninficent mountains and valley.Amenities available in rooms colored telivision with cable connections, mineral water.Private bathrooms are equipped with toiletries and 24 hours cold /hot water supply.Facilities also includes wi-fi,hot water-shower. for conveinence the hotel offers laundery and taxi services. There is also an indoor restuarent that offers delectable cuisine to guest and entertain them with music.While providing all basic comforts and modern amenoities this hotel offers comfort and conveinence at hand.It has the all ingredients of perfect holiday.We provide the package as your needs.
Our Rooms
Comfortable Standard Rooms & High-End Suites
Deluxe Room

High ceilings and wood finishings define Deluxe Rooms. Each room is stocked with a plentiful supply of luxurious amenities. Each room offers either a city or garden view. A spacious marble bathroom with separate shower and an indulgent bed with duvet.

----Room Size 20 square metres----

----Maximum Occupancy 2 people----

----Wi-Fi Yes----

----Breakfast Included----

Semi-Deluxe Room
The Semi Deluxe room is blend of comfort and elegance for the budgeted. The room decoration is best, LCD TV, cozy beds etc to name a few.
Family Suit Room
A family room is an informal, all-purpose room in a house. The family room is designed to be a place where family.
Traditional And Famous Dishes Of Himachal You Must Definitely Try Once
1. Raj Mah Chawal:Rajma chawal is a simple yet delicious meal. Rajma is rich and iron and protein when it is combined with rice it is a great source of carbohydrates.

2. Sidu: Sidu is a local bread made from wheat flour. The flour is kneaded and set aside for some hours for the yeast to settle and the dough to rise.

3. Chha Gosht: Another of Himachali delicacy, Chha Gosht is a dish that is made with marinated lamb meat cooked in a gravy of gram flour, yoghurt and spices such as cardamom, red chilli powder, coriander powder, bay leaf, asafoetida and ginger-garlic paste.

4. Kullu Trout: This fish delicacy made with marinated trout shallow fried in mustard oil with spices is a much loved dish of the Kullu region. Cooked in minimal spices, the dish brings out the natural flavours of the delicious trout.


Other Facility
Paragliding

Paragliding is the recreational and competitive adventure sport of flying paragliders: lightweight, free-flying, foot-launched glider aircraft with no rigid primary structure. The pilot sits in a harness suspended below a fabric wing comprising a large number of interconnected baffled cells.

Camping

Camping is an outdoor recreational activity involving overnight stays away from home in a shelter such as a tent, a caravan, or a motorhome. Generally participants leave developed areas to spend time outdoors in more natural ones in pursuit of activities providing them enjoyment.

Rafting

Rafting and white water rafting are recreational outdoor activities which use an inflatable raft to navigate a river or other body of water. This is often done on whitewater or different degrees of rough water.

Trekking

Being a soft-adventure sport, almost anyone in reasonable physical condition can go trekking. To get initiated into trekking begin with day hikes, returning to your starting point in the evening. Move on to a multi-day trek which is relatively easy, in order to get to know your ability and aptitude.

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